Pepperseeds

Naga Bubblegum Red is a cross between a (Cornish) Naga and a 7 Pot Bubblegum en was created by Terry Smith from the UK. It is also called NagaBBG7 Red or Redgum. The plant can grow to more than a...

Gabi Hot Wax resembles the Hungarian Hot Wax chili pepper but is 1.5 times larger than typical Hungarian Hot Wax peppers. It is an extremely productive chili pepper, even outdoors in cool conditions...

A Jalapeno, but without any heat. The 7 to 8 cm long chili peppers ripen from green to red. Sturdy plants with heavy yields. A perfect choice for those who are looking for the Jalapeno flavour, but...

Yatsufusa originates from Japan and gets 5-8 cm chili peppers in abundance. They grow upright in clusters of 5 to 6 peppers. It is a popular Japanese chili pepper, reminiscent of Cayenne in terms of...

The Habanero is the most famous chili pepper in the world. This pepper is very hot and has a fruity taste, 40 times hotter than a Jalapeno. It’s very popular in Mexico, South America and the...

Bismarck is a super hot chili pepper developed by grower Rocco Maltesi from Italy. He crossed a Skunk Red with an MA Wartyx to create this chili pepper. It is named after one of the largest German...

Lanterna de Foc is originally from Kosovo and translates to something like Lantern of Fire. The plant grows to about 1 meter high, is very productive and produces many bright orange 6-7 cm long chili...

The Chocolate version of one of the classic super hot chili peppers, the Naga Morich. Naam: Naga Morich Chocolate Soort: Capsicum Chinense

Genghis Khan Brain is a super hot chili pepper with the bumpy appearance of a brain. It was developed in Italy. This chili pepper has a fruity taste and can compete with many other super hots in...

The Himo Togarashi pepper is a specialty pepper, with little to no heat, deeply rooted in traditional Japanese cuisine, particularly prominent in the Nara prefecture region for centuries. Recognized...

A very productive Thai chili pepper variety. An infinite number of 2 cm long peppers are produced that can be harvested in both the green and red stage. Thai Garden Bird is also tolerant to colder...

Szentesi Cherry is a classic Hungarian chili pepper that is widely used in Hungarian cuisine. It’s named is after the town of Szentes in southern Hungary, where it is traditionally cultivated and...